Yoshino is right now NYC’s finest and hardest-to-book Omakase. Chef Yoshida opened this 10-seat sushi counter around a year ago, in September 2021, when he relocated from Japan to the USA. The reason behind his move? In chef Yoshida’s own words “… In New York, I am competing on the world stage…“, and he truly […]
Jua – New Michelin Star Korean Restaurant in NYC
Offering a price fixed menu of $130, Chef Hoyoung Kim’s restaurant Jua has joined the highly successful group of modern and creative Korean restaurants in NYC. Jua is the result of the partnership between Chef Kim and Hand Hospitality Group (the team behind Her Name is Han, Atoboy or Atomix among others) and is located […]